Ingredients

The following ingredients have 4 Servings
  • 1 can (28 oz) Muir Glen™ Organic Crushed Tomatoes Basil
  • 1 carton (32 oz) Progresso™ Chicken Broth
  • 1 cup water
  • 1/2 package (26 oz bag) Italian-style frozen meatballs
  • 8 oz thin spaghetti
  • 2 tablespoons Italian seasoning
  • 2 teaspoons onion powder
  • 1 1/2 teaspoons garlic salt
  • 1 teaspoon chili powder
  • 1/2 cup shaved parmesan cheese
  • 1/4 cup loosely packed fresh basil, chopped

Instruction

  • Place tomatoes, meatballs, spaghetti, Italian seasoning, onion powder, garlic salt and chili powdered together in a large pot.
  • Add water and broth. Cover and bring to a boil, stirring every 1-2 minutes. Cook for 14-16 minutes, or until pasta is tender.
  • Remove from heat and garnish with parmesan and basil. Serve hot. Enjoy!