Ingredients

The following ingredients have 4 Servings
  • 1/3 cup MIRACLE WHIP Light Dressing
  • 1/3 cup light sour cream
  • 1 can (19 oz.) black beans, rinsed
  • 2 Tbsp. TACO BELL® Thick & Chunky Salsa
  • 6 cups chopped napa cabbage
  • 1/2 cup each chopped green and red peppers
  • 1 can (12 oz.) corn, drained
  • 12 tortilla chips, coarsely crushed
  • 1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses

Instruction

  • Mix dressing and sour cream until blended. Combine beans and salsa.
  • Spread cabbage onto bottom of 8- or 9-inch square dish; top with bean mixture and all remaining ingredients. Cover with dressing mixture.
  • Refrigerate 3 hours or until chilled.