Ingredients
The following ingredients have 1 Servings
- 5 to matillos (husked and washed)
- 1 jalapeno pepper (stemmed, seeded and chopped)
- 1/4 cup chopped onion
- 4 cloves of garlic
- 1 teaspoon lime juice
- 1/4 teaspoon fine sea salt
- pinch of black pepper
- 1/2 cup corn kernels
- 1/2 cups black beans
- 1 tablespoon lime juice
- 1 tablespoon chopped cilantro
- salt and black pepper
- 3 eggs
- 1/2 teaspoon everyday seasoning or seasoned salt
- 3/4 cup baby arugula
- 4 ounces fully-cooked flank steak (cut into cubes (optional))
- 1/2 of an avocado (pitted, peeled and cut into cubes)
- 1 tablespoon cotija or queso fresco cheese
- Additional Toppings: sour cream (chopped cilantro, hot sauce)
