Ingredients
The following ingredients have 4 Servings
- 4 slices thick sliced bacon
- 1 large peach (peeled and sliced)
- 1/2 cup grape tomatoes (sliced)
- 4 ounces baby kale
- 1 slice sturdy sourdough bread (crusts trimmed)
- 1 teaspoon olive oil
- 1/2 teaspoon Italian or other herb seasoning
- 1 1/2 tablespoons reserved bacon drippings
- 1/4 red onion (thinly sliced)
- 1 1/2 tablespoons olive oil
- 4 teaspoons red wine vinegar
- 1 1/2 teaspoons dijon mustard
- 1/4 teaspoon black pepper
- 1 tablespoon parsley (chopped)
- additional salt and pepper to taste
