Ingredients
The following ingredients have 11 Servings
- 3 can peaches in lite syrup (if using fresh peaches- see notes above in post) (29 ounces each)
- ½ cup salted butter (1 stick)
- 1 cup granulated sugar
- ½ teaspoon ground cinnamon
- 1 teaspoon nutmeg
- 1 tablespoon pure vanilla extract
- 3 teaspoons all-purpose flour
- 2 ½ cups all-purpose flour
- 2 teaspoons granulated sugar
- 1 teaspoon salt
- 1 cup very cold unsalted butter, cut in cubes (2 sticks)
- ½-⅔ cup very cold water
- 1 egg (beaten with 1 teaspoon of water.)
- Ground cinnamon for garnish