Ingredients

The following ingredients have 4 Servings
  • 4 lb chicken ((See Note 1))
  • 1 quart buttermilk
  • 1 tbsp Tabasco (or hot sauce of choice)
  • 2 cups all purpose flour
  • 1/4 cup cornstarch
  • 1 tsp kosher salt
  • 1 tsp celery salt
  • 1 tsp paprika
  • 1/2 tsp white pepper
  • vegetable oil (for frying (See Note 2))

Instruction