Ingredients

The following ingredients have 6 Servings
  • 1 1/2 cups apple cider ( + 1/2 cup)
  • 5 apples (peeled and sliced)
  • 2 tablespoons butter
  • 1 tablespoon cornstarch
  • 3 tablespoons sugar
  • 1 teaspoon apple pie spice

Instruction

  • Pour 1 1/2 cups of apple cider into a skillet over medium heat. Add apple slices and cook until tender. Add butter.
  • Mix together remaining 1/2 cup of apple cider, cornstarch, sugar and apple pie spice in a small bowl. Pour into skillet and stir gently as thickens.
  • Remove from heat and serve warm.