Ingredients
The following ingredients have 4 Servings
- 2 1 lb canned lump crab meat
- 2 large eggs beaten
- 2 tbsp mayonnaise
- 2 tbsp Dijon mustard
- 2 tsp Worcestershire Sauce
- 4 tsp lemon juice
- 1/4 tsp garlic powder
- 1 tsp Old Bay seasoning
- 2 tsp. cajun spice
- 2 tbsp fresh parsley (chopped)
- 1 cup Panko
- 4 tbsp extra virgin olive oil
- 4 tbsp mayonnaise
- 2 tsp hot sauce
- 1 tsp. cajun spice