Ingredients

The following ingredients have 12 Servings
  • 1 1/2 cups cornmeal
  • 1 1/2 cups milk
  • 1 cup buttermilk
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/3 cup honey
  • 1/2 cup brown sugar
  • 2 eggs
  • 1/2 cup vegetable oil

Instruction

  • Preheat oven to 400 degrees F, for a glass baking pan, preheat oven to 375 degrees F.
  • Grease a 9x13 baking pan with butter or baking spray and set aside.
  • Combine cornmeal, milk, and buttermilk in a small bowl and allow to rest 10 minutes.
  • In a large bowl, combine flour, baking powder, baking soda, salt, and sugar, whisk to combine.
  • Mix in the cornmeal mixture, eggs, honey, and oil until smooth. Combine with the flour mixture. Pour mixture into the prepared pan.
  • Bake for 30-35 minutes or until a toothpick inserted near the center comes out clean.