Ingredients

The following ingredients have 4 Servings
  • 4 tbsp butter (softened)
  • 1/2 cup Joy Filled Eats Sweetener (or see alternatives in recipe notes) ()
  • 4 eggs
  • 1 tsp vanilla
  • 1/4 cup sour cream
  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1 tsp baking powder
  • 1/4 tsp salt

Instruction

  • In a bowl with an electric mixer cream the butter and sweetener until light and fluffy. Add the sour cream and vanilla and beat until combined. Add the eggs one at a time mixing after each. 
  • Stir in the flours, baking powder, and salt until thoroughly combined. Divide batter between 12 muffin cups lined with paper liners.
  • Bake at 350 for 20-25 min. Some ovens will take up to 30. You want the cupcakes to be firm to the touch and golden brown.