Ingredients

The following ingredients have 4 Servings
  • 2 cans black beans, drained ((15 ounces/425 grams per can; choose low-sodium or no salt added))
  • 16 ounces salsa ((454 grams))
  • ¾ cup vegetable broth
  • ½ teaspoon cumin
  • ½ teaspoon dried oregano
  • ⅛ teaspoon black pepper
  • ⅛ teaspoon salt ((optional))
  • cooking oil spray ((non-aerosol))
  • ½ cup pumpkin ((from a can))
  • ¼ cup heavy cream
  • ⅛ teaspoon cinnamon
  • ⅛ teaspoon dried ginger
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon black pepper
  • ⅛ teaspoon salt

Instruction