Ingredients

The following ingredients have 4 Servings
  • ½ cup warm water ((104 -108°F))
  • 1 tbsp sugar
  • 1 package active dry yeast ((approx. 2 ¼ tsp))
  • 5 tbsp salted butter
  • 1 12- oz can evaporated milk (+ about ½ cup water (enough to make 2 cups with the milk))
  • ¼ cup sugar
  • 2 eggs ((lightly beaten))
  • 6-7 cups all purpose flour
  • 3 tsp salt
  • 2-3 tbsp additional melted salted butter
  • coarse sea salt ((optional))

Instruction