Ingredients

The following ingredients have 4 Servings
  • 1 cup brown sugar, (lightly packed)
  • 1 large egg
  • 1/4 teaspoon salt
  • 3/4 cup butter, (softened)
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 tablespoon cinnamon
  • 1 1/2 cups cinnamon chips
  • 2 tablespoons confectioner's sugar, (optional)

Instruction

  • Preheat oven to 350°F. Prepare a baking sheet with a silicone liner or parchment paper. Set aside.
  • Using a hand-held mixer, blend together the brown sugar and butter until light and fluffy.
  • Add the egg and salt. Mix into the butter mixture.
  • Add the flour, baking soda, and cinnamon. Mix until just incorporated. Do not over mix.
  • Stir in one cup of the cinnamon chips.
  • Use a small cookie scoop, about 1 tablespoon in size, to scoop the cookie batter into even portions. Roll into balls and place on prepared baking sheet, at least 1 inch apart. Top with a few extra cinnamon chips if desired.
  • Bake for 15 minutes. Remove from oven and immediately transfer to a wire cooling rack to completely cool.
  • Once completely cooled, dust with confectioner's sugar, if desired.