Ingredients

The following ingredients have 24 Servings
  • 12 cups popped popcorn
  • 16 oz white candy coating (such as Candiquik)
  • 3 cups miniature pretzels
  • 10 oz M&M'S
  • 1/2 cup sprinkles
  • 10 oz miniature marshmallows

Instruction

  • Line a large baking sheet with parchment paper or a silicone mat.
  • Place popped popcorn on top of the parchment paper.
  • Melt candy coating according to package directions and pour over the top of the popcorn. Use tongs to toss to evenly coat popcorn
  • Add the pretzels and M&M'S and toss with tongs to coat again.
  • Add sprinkles and marshmallows and toss again.
  • Let the snack mix set for 30 minutes before breaking apart and serving.
  • Store leftovers in an airtight container.