Ingredients
The following ingredients have 20 Servings
- 1/2 cup Dutch-process cocoa powder
- 1/2 cup hot water
- 2 cups all-purpose flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon baking powder
- 3/4 teaspoon coarse salt
- 8 ounces unsalted butter
- 1.5 cups granulated white sugar
- 2 large eggs (room temperature)
- 1 egg yolk (room temperature)
- 2 teaspoons vanilla extract
- 2/3 cup sour cream (room temperature)
- 1 cup cane sugar
- 6 Tbsp unsalted butter
- 1/2 cup heavy whipping cream
- 20 Snickers Minis (cut into quarters (3 full sized Snickers bars))
- 1/3 cup caramel sauce
- 12 ounces unsalted butter (softened but still cool)
- 3 1/2 to 4 cups confectioner’s sugar
- 1/3 cup caramel sauce
- 10 Snickers Minis (cut in half)
