Ingredients
The following ingredients have 7 Servings
- Graham cracker crust ((see Notes) or the Almond Meal Graham-Style Crust in the recipe)
- Five 1.55 oz Hershey’s Milk Chocolate Bars
- 2/3 cup sugar
- 6 tablespoons cornstarch
- 1/2 teaspoon salt
- 2 tablespoons cocoa powder
- 4 large egg yolks ((reserve the whites for the marshmallow meringue))
- 3 cups milk
- 2 tablespoons butter, (at room temperature)
- 1 tablespoon vanilla extract
- 4 large egg whites ((reserved from preparing the pudding pie))
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/8 tsp cream of tartar
- 2 cups almond meal (lightly packed)
- 5 Tablespoons melted butter
- 2 Tablespoons honey
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
