Ingredients

The following ingredients have 4 Servings
  • 3 graham crackers (broken into chunks)
  • 10 marshmallows (large or a cup of mini-marshmallows)
  • 1/2 cup milk chocolate chips
  • 1/4 cup chocolate fudge ice cream topping

Instruction

  • Preheat oven to 350 degrees F.
  • Using a small cast iron griddle or baking pan layer first the graham crackers, then the marshmallows, then the chocolate chips
  • Bake for 10 minutes at 350 F then turn oven on to broil
  • And broil for 2-3 minutes (watch closely), to brown and crisp up the marshmallows
  • Heat chocolate fudge ice cream topping in microwave for 30 seconds
  • Drizzle over the top of the s'mores nachos and enjoy!