Ingredients
The following ingredients have 60 Servings
- 12 Oz Semi-Sweet Chocolate
- 1 Bag Marshmallows
- 1 Package of Graham Crackers
Instruction
- Line Cookie sheet with Parchment paper,</g> set aside.
- Cut the marshmallows in half.
- Crush Graham crackers. NOT all the way - you want some texture.
- Boil water in small sauce pan, once you see small bubbles turn off the heat.
- Place the bowl on top and add the chocolate
- Slowly stir, and continue until chocolate is melted.
- Once you have your graham crackers crushed, marshmallows cut, and chocolate is melted
- you can begin to make S'more Marshmallows!
- Dip marshmallows into the chocolate.
- Let the excess chocolate drip off the marshmallow.
- Place into the graham cracker crumbs.
- Cover the marshmallow with the crumbs.
- Place onto cookie sheet, and refrigerate for about 10 minutes.
- Enjoy :)