Ingredients
The following ingredients have 4 Servings
- 1 Cup Milk Chocolate Chips
- 8 Large Marshmallows
- Broken Graham Crackers For Dipping
Instruction
- Preheat the oven to 450 degrees F.
- Add chocolate chips to an oven safe cast iron skillet. Cut the marshmallows in half. Place on top of chocolate chips.
- Bake for 7-9 minutes or until the marshmallows are golden brown.
- Serve with graham crackers for dipping.
