Ingredients

The following ingredients have 12 Servings
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar (firmly packed)
  • 1 cup butter (softened)
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 cups flour
  • 2/3 cup unsweetened cocoa
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup graham cracker cereal
  • 1 cup mini marshmallows
  • 1 cup chocolate chips

Instruction

  • preheat the oven to 350 degrees F
  • in a large bowl combine the butter, granulated sugar and brown sugar and beat until creamy and light in color
  • add the eggs in one at a time, then the vanilla and then scrape down the sides of the bowl
  • in a small bowl whisk together the four, unsweetened cocoa, baking powder and salt
  • slowly add in the flour mixture until well combined
  • stir in the marshmallows, chocolate chips and graham cracker cereal
  • line a baking sheet with parchment paper
  • scoop 1/4 cup of the mixture and form a ball
  • place on the baking sheet and gently press down so the bottom is a bit flat spacing the cookies 3 inches apart
  • bake for 15-18 minutes or until set
  • remove and allow to cool on the baking sheet for 5 minutes before removing to a cooling rack to cool completely