Ingredients

The following ingredients have 24 Servings
  • 1 box favorite fudge brownie mix ( , and the ingredients to prepare according to package directions)
  • 1 cup semi-sweet chocolate morsels
  • 2 cups graham crackers ( , hand broken into pieces)
  • 2 cups mini marshmallows
  • Cooking spray

Instruction

  • Heat oven and prepare brownie batter according to package directions. Fold semi-sweet chocolate morsels into brownie batter. Spread in a 9x13 pan lightly coated with cooking spray.
  • Bake according to brownie package directions for a 9x13 pan. Use the toothpick test to determine if the brownies are fully cooked.
  • Remove brownies and change oven temperature to high broil. Top the brownies with broken graham crackers and marshmallows and return to the center of the oven. Watch very closely until marshmallows begin to blistery, bubble and melt. When they reach your desired level of char, remove.
  • Allow them to cool before attempting to cut.
  • If you've tried this recipe, come back and let us know how it was in the comments or ratings.