Smoky Crock Pot Chex Mix

Ingredients

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The following ingredients have 4 Servings

• 4 cups Corn Chex
• 12 oz Smoked Almonds
• 9 oz Oyster Crackers
• 1 cup Cheddar Cheese Crackers
• 1 cup White Cheddar Cheese Crackers
• 1/2 cup Butter (melted)
• 1 tablespoon Worcestershire Sauce
• 2 tablespoons Liquid Smoke

Instruction

• Place all your dry ingredients into a6 quart slow cooker or larger and toss to mix well.
• Combine butter, Worcestershire sauce and liquid smoke and drizzle over the top of your snack mix.
• Toss to coat and cook on high WITHOUT the lid for 90 minutes to 2 hours, stirring well every 30 min to prevent burning.
• Pour mix out on a cookie sheet to dry completely and store in a sealed container if it lasts that long ;)