Ingredients

The following ingredients have 2 Servings
  • 1 tablespoon olive oil
  • 1 large sweet potato (peeled and diced)
  • 6 ounces chili peppers (chopped – use a bell for mild heat, or any number of peppers for good heat)
  • 2 tablespoons Cajun seasoning blend
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 ounces cooked turkey (chopped)
  • 1 cup chicken broth
  • 2 teaspoons of your favorite hot sauce
  • Fresh chopped herbs (crumbly white cheese, and extra hot sauce for serving)

Instruction

  • Heat a medium sized pan to medium heat and add olive oil.
  • Add the sweet potato and cook for 5 minutes, stirring a bit.
  • Add the chili pepper, Cajun seasoning blend, garlic powder and a bit of salt and pepper. Stir and cook another 5 minutes.
  • Add the cooked turkey and cook another minute to heat it through.
  • Add the chicken broth and hot sauce and bring to a quick boil. Reduce the heat and simmer for 10 minutes to reduce it down and thicken.
  • Remove from heat. Sprinkle with fresh herbs and crumbly white cheese (feta is great!) and serve.