Ingredients
The following ingredients have 2 Servings
- 4 cups water
- 1 tablespoon salt
- 1 tablespoon honey
- 4 Lapsan Souchon tea bags
- 2 whole anise stars
- 2 duck legs
- 1 teaspoon salt
- 4 Lapsang Souchong tea bags
- Duck, skin, and fat from above
- 1 cup sliced shiitake mushrooms
- 1/2 teaspoon white pepper
- 6 ounces Chinese egg noodles
- 1 to 2 teaspoons Bragg liquid aminos or soy sauce
- 1 teaspoon toasted sesame oil
- 1/2 cup sliced green onion
