Ingredients

The following ingredients have 2 Servings
  • 2 bagels (halved)
  • 4 ounces smoked salmon (thinly sliced)
  • 4 ounces cream cheese
  • 2 tablespoons lemon juice
  • 1 tablespoon fresh dill (plus more for serving)
  • Salt and pepper (to taste)
  • 1-2 Persian cucumbers (peeled in ribbons)
  • Red onion slices (for serving)
  • Capers (to taste)

Instruction

  • In a small bowl, combine the cream cheese, lemon juice, fresh dill and salt and pepper, to taste.
  • Toast the bagels, then spread the cream cheese mixture on both sides of the bagel. Add the cucumbers, smoked salmon, capers and red onions on the bottom of the toasted bagels. Top with the top of the bagels.