Ingredients

The following ingredients have 10 Servings
  • 10 pounds pork spare ribs (from 2 racks)
  • ½ cup light brown sugar
  • 2 Tablespoons chili powder
  • 2 Tablespoons paprika
  • 2 Tablespoons salt
  • 1 Tablespoon ground cumin
  • ½ cup barbecue sauce

Instruction