Ingredients

The following ingredients have 4 Servings
  • 12-20 chicken legs
  • 1/4 cup brown sugar
  • 2 Tbsp paprika
  • 1 T cumin
  • 1/2 tsp cayenne pepper
  • 1 Tbsp garlic powder
  • 1 Tbsp dry mustard
  • 2 tsp salt
  • 2 tsp pepper
  • 1 teaspoon olive or vegetable oil
  • 3/4 cup chopped Vidalia or other sweet onion
  • 2 garlic cloves (minced)
  • 1 cup ketchup
  • 1 12 oz jar peach preserves
  • 1/2 cup bourbon
  • 2 tablespoons fresh lemon juice
  • 2 Tbsp mild-flavored (light molasses)
  • 2 Tbsp brown sugar
  • 1 Tbsp Worcestershire sauce
  • 1 Tbsp soy sauce
  • 1 tsp finely grated lemon peel
  • 1 to 2 canned chipotle chiles in adobo
  • 1 teaspoon liquid smoke (optional)
  • 1 teaspoon dry mustard

Instruction