Ingredients

The following ingredients have 4 Servings
  • 3 lbs chicken wings (party style)
  • 3 tablespoons homemade BBQ spice rub (or your favorite store bought rub)
  • 1 cup homemade BBQ sauce (or your favorite store bought BBQ sauce)

Instruction

  • Preheat your smoker to 250 degrees F. Load the smoker with apple wood, cherry wood or hickory chips.
  • Coat the chicken wings with the spice rub and place in the smoker.
  • Cook for 2 hours, refilling wood as needed, or until the internal temperature of the chicken wings registers 165 degrees F with a thermometer.
  • Transfer the chicken wings to a sheet pan.
  • Optional: Preheat the broiler. Place the sheet pan of wings under the broiler and cook for 3-4 minutes or until skin is crispy.
  • Brush the wings with the BBQ sauce and serve.