Ingredients

The following ingredients have 4 Servings
  • 2 tablespoon garlic powder
  • 1 tablespoon dark brown sugar
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground pepper
  • 1/8 teaspoon cayenne
  • 1 tablespoon onion powder
  • 1 teaspoon chili powder

Instruction

  • Mix together all ingredients in a small bowl and then transfer into an empty spice container or a Mason jar with a lid.
  • Use this dry rub on 1 to 1.5 lbs. of your favorite cut of chicken by sprinkling it onto the chicken and using your hands to massage it in.
  • Store leftover chicken dry rub in a cool, dark place for up to 3 months.