Ingredients

The following ingredients have 4 Servings
  • 1 1/2 cups raw almonds
  • 1 tablespoon liquid smoke
  • 1 teaspoon extra virgin olive oil
  • 1 teaspoon coconut aminos
  • 1 tablespoon maple syrup
  • 1 tablespoon nutritional yeast
  • 1 1/2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon sea salt
  • 3/4 teaspoon ground black pepper

Instruction

  • Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
  • In a small bowl, combine liquid smoke, extra virgin olive oil, coconut aminos and maples syrup. Toss with almonds.
  • In a separate bowl, combine nutritional yeast, smoked paprika, garlic powder, sea salad and black pepper. Remove almonds from liquid mixture and toss well with dry mixture.
  • Spread in an even layer on the prepared baking sheet. Cook for 8 minutes. Stir and cook eight minutes more.