Ingredients
The following ingredients have 4 Servings
- 500g/ 1 lb cucumbers ((4 medium or 2 long cucumbers, Note 1))
- 3/4 tsp salt
- 2 tbsp coriander/cilantro (, roughly chopped)
- 1/4 cup green onions (, sliced)
- 1.5 tbsp rice vinegar
- 2 tsp sesame oil (, toasted (Note 2))
- 1.5 tsp ginger (, freshly grated)
- 2 tsp soy sauce
- 1/2 tsp sugar
Instruction
- Bash the cucumbers until they split open on the sides (see video) using something heavy like the smooth side of a meat mallet, rolling pin, pestle or even a can.
- Cut into 2.5cm/1" chunks then place in a bowl.
- Sprinkle with salt, toss, leave for 20 minutes.
- Drain excess liquid in the bowl.
- Shake or mix Dressing well.
- Drizzle over cucumbers, sprinkle with coriander and green onions. Toss and serve immediately.
