Ingredients
The following ingredients have 4 Servings
- 1/4 cup + 2 tablespoons (45g) all-purpose flour
- 1/4 cup + 1 tablespoon (63g) brown sugar
- 3 tablespoons (42g) salted butter (softened to cool room temperature* )
- 1 cup (120g) all-purpose flour (measured by weight or using the spoon and sweep method*)
- 1/2 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1/2 cup (100g) granulated sugar
- 1/4 cup (50g) brown sugar
- 1 large egg
- 1/4 cup vegetable oil
- 3/4 cup (183g) pumpkin puree
- 1/2 cup (60g) powdered sugar
- 1 1/2 teaspoons milk (any percentage, plus more as needed)
