Ingredients

The following ingredients have 4 Servings
  • 1 pound crock pot ground beef
  • 1 packet taco seasoning ((or make your own)
  • 8 hard or soft tortillas
  • Taco toppings, such as lettuce, tomato, salsa, cheese

Instruction

  • Heat a large skillet over medium heat. Dump the frozen beef straight into the skillet and stir around until warm. Add the taco seasoning and 1/4 cup of water and stir to combine. Cook, stirring occasionally, for 5 minutes or until the liquid has mostly cooked away.
  • Stuff your taco shells with meat and any other toppings you desire.