Ingredients

The following ingredients have 4 Servings
  • 4 cups mixed nuts (such as cashew, pecan) ((roasted, unsweetened, unsalted))
  • 1 tsp cumin (ground)
  • 1 tsp ground all-spice
  • 1 tsp kosher salt
  • 1¼ tsp cayenne pepper ((add more according to your liking))
  • 2 tsp ground cinnamon
  • ¼ cup pure maple syrup ((add more according to your liking))
  • 3 tbsp butter ((unsalted, melted))

Instruction

  • In a mixing bowl, whisk together all the ingredients above.
  • Spray the bottom of the crock-pot with cooking spray. Spread the mixed nuts evenly on the bottom of the crock-pot. Cook on high heat for about 1 hour. Turn the heat to low, keep stirring every 20 minutes, until the nuts are glazed for about 1 hour.
  • Turn the heat off, uncovered, and let the nuts harden. Serve immediately or store in an airtight jar for up to 5 days