Ingredients
The following ingredients have 4 Servings
- 2 lbs 90/10 Ground Beef
- 1/2 medium Yellow Onion ((chopped))
- 1 medium Green Bell Pepper ((chopped))
- 1 1/4 cup Ketchup
- 1 tablespoon Cider Vinegar
- 2 teaspoons Worcestershire sauce
- 3 tablespoons Brown Sugar
- 1 teaspoon Dijon mustard
- 2 tablespoons Flour
- 1/2 teaspoon Smoked Paprika
- 1/2 teaspoon Garlic Powder
- 1/2 teaspoon fresh Ground Pepper
- 1/4 teaspoon Cayenne Pepper
- 2 teaspoon Salt
- 8 Hamburger Buns
Instruction
- Crumble ground beef and spread it out across the bottom of the slow cooker.
- Combine all remaining sloppy joe ingredients in a dish and pour over the meat. (Optionally: You can add all of the ingredients to the crock pot and stir them together later)
- Cook on high for 4 hours, or at least until meat is cooked through.
- Use a potato masher to crumble the beef and stir the sauce.
- This can be left on the 'Warm' setting until you are ready to eat. Serve on hamburger buns.