Ingredients

The following ingredients have 4 Servings
  • 2 cloves garlic (minced)
  • 1 bell pepper (sliced)
  • 1/2 large RealSweet® sweet onion (sliced)
  • 1 1/2 teaspoon chili powder
  • 1 1/2 teaspoon Italian seasoning
  • 1 teaspoon cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 pound pork tenderloin
  • 8 6-inch whole wheat tortillas, warmed
  • 1/2 bag Eat Smart® Mexican Fiesta chopped salad kit
  • 1 small avocado (chopped)

Instruction

  • Place garlic, peppers and onion in slow cooker.
  • Combine chili powder, Italian seasoning, cumin, salt and pepper. Coat tenderloin with seasonings. Place on top of onions and peppers in slow cooker. Cook on high 4 hours.
  • Once pork is finished, shred while in slow cooker and combine with onions and peppers.
  • Serve pork on tortillas with salad and avocado.