Ingredients

The following ingredients have 4 Servings
  • 1 pound pork tenderloin
  • 2 apples
  • 1 tablespoon cinnamon
  • 3 tablespoons honey
  • 1/4 cup apple juice

Instruction

  • Remove the fat and silver skin from your pork.
  • Peel, core, and slice your apples.
  • Place all of your ingredients into the crockpot.
  • Place on low for 8 hours or high for 4 hours.
  • Slice and serve with the apples.