Ingredients
The following ingredients have 4 Servings
- 2.5 lb Pork Roast or Tenderloin
- 12 oz Big Red Soda (or other soda)
- 2 teaspoon Lawry's Seasoning Salt
Instruction
- Place meat in a 6-quart slow cooker.
- Pour soda over meat.
- Sprinkle with seasoning salt.
- Cook on high for 6 hours or low for 8.
- Shred pork and place on buns.
- Dip sandwiches in juices.
