Ingredients
The following ingredients have 4 Servings
- 2 lb pork roast or pork tenderloin
- 14 oz chicken broth
- 1/2 yellow onion ((chopped small))
- 2 TBS minced garlic
- 1 TBS cumin
- 1 TBS chili powder
- 1 tsp salt
- 28 oz red enchilada sauce ((choose your favorite))
- 4 oz green chiles ((diced))
- 12 oz shredded cheddar or colby jack cheese ((divided) )
- 10 to 12 flour tortillas ((medium size, thin texture, avoid soft thick tortillas))
