Ingredients

The following ingredients have 4 Servings
  • 4 boneless pork chops
  • 2 large sweet potatoes (peeled and cubed)
  • 3 apples (sliced and peeled)
  • 1/2 onion (diced)
  • 1/4 cup brown sugar
  • 3 Tbsp balsamic vinegar
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instruction

  • Label gallon size freezer bag with name of recipe, date and instructions.
  • Place all ingredients in bag and seal.
  • Place in freezer.
  • To Cook: Thaw overnight in fridge.
  • Dump bag in slow cooker.
  • Place lid on.
  • Cook on low 8 hours.
  • Serve and enjoy!