Ingredients

The following ingredients have 7 Servings
  • 1 pound hamburger
  • 2 tablespoons homemade taco seasoning (or you can use 1 package taco seasoning)
  • 1/4 cup water
  • 8 oz oven ready lasagna noodles
  • 4 soft taco flour tortillas
  • 16 oz fresh salsa
  • 15.5 oz can black beans (drained and rinsed)
  • 2 cups frozen corn
  • 15 oz ricotta cheese
  • 2 cups shredded cheese blend

Instruction

  • Brown ground beef in skillet over medium high heat and drain off excess grease
  • Stir in taco seasoning and water and let simmer for 3-4 minutes, remove from heat and set aside
  • In a 9x13 casserole dish start by spreading 1/4 cup salsa on bottom
  • Top with 3 1/2 lasagna noodles, 1/2 cup ricotta cheese, 1/4 of the taco meat, 1/4 cup beans, 1/2 cup corn, and 1/4 cup salsa
  • Repeat a second layer using 2 tortillas instead of lasagna noodles
  • Repeat each of these layers again then finish off with lasagna noodles
  • Top it all off with remaining 1/2 cup salsa and 2 cups shredded cheese
  • Cover and cook on low for 5-6 hours or high for 2 1/2 to 3 hours or until heated through and cheese is melted