Ingredients
The following ingredients have 4 Servings
- 4 cups corn square-shaped cereal
- 2 cups wheat square-shaped cereal
- 4 cups small pretzel twists
- 2 cups cheddar cheese-flavored fish-shaped crackers
- 1 6 ounce container Blue Diamond Smokehouse Almonds
- ¼ cup butter (melted)
- 4 teaspoons dry mesquite marinade seasoning mix (from 1-oz package)
Instruction
- In slow cooker, place both cereals. Add pretzels, fish crackers, and almonds.
- In small bowl, stir together butter and seasoning mix with whisk until well combined. Pour over cereal mixture; stir until evenly coated.
- Cook uncovered on High* heat setting 2 hours, stirring every 15 to 20 minutes.
- Spread mixture on cookie sheet or tray; cool 3 to 5 minutes before serving.