Ingredients
The following ingredients have 8 Servings
- 1 can 19 oz (540 ml) maple syrup
- 2 cups (500 ml) 35% cream
- 1 1/2 cups (225 g) unbleached all-purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup (115 g) unsalted butter, softened
- ¾ cup (160 g) sugar
- 2 eggs
- 3/4 cup (180 ml) milk
- 1 tsp (5 ml) vanilla extract