Ingredients
The following ingredients have 5 Servings
- 1 lb (454 g) Italian-style sausage meat, mild or spicy (about 4)
- 1 large carrot, peeled and finely grated
- 1 stalk celery, finely chopped
- 4 oz (115 g) mushrooms, finely chopped
- 2 cloves garlic, finely chopped
- 4 cups (1 litre) tomato sauce, homemade or store-bought
- 12 uncooked lasagna noodles
- 1 cup (250 ml) grated Parmigiano-Reggiano cheese
- 1 container 475 g ricotta cheese
- 1 1/2 cups (375 ml) grated mozzarella cheese
- Salt and pepper
