Ingredients

The following ingredients have 8 Servings
  • 1/4 cup cocoa powder (sifted)
  • 1 14 ounce can sweetened condensed milk
  • 7 cups milk (use whole milk for the creamiest hot chocolate!)
  • 1 cup heavy cream (can use half and half, but cream gives the best results)
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips
  • 1 cup milk chocolate chips
  • Marshmallows, whipped cream, chocolate chips etc. for garnish

Instruction

  • Place the cocoa powder, condensed milk, heavy cream, milk, vanilla extract, semisweet chocolate chips and milk chocolate chips in a slow cooker. Stir to combine.
  • Cook on LOW for 2 hours. Stir well until thoroughly mixed. Turn the slow cooker to the KEEP WARM setting until you're ready to serve the hot chocolate. Garnish with marshmallows and/or whipped cream if desired.