Ingredients

The following ingredients have 6 Servings
  • 3 chicken breasts* (large)
  • 1 1/2 cups water
  • 1/2 tablespoon olive oil
  • 1/4 cup honey
  • 2 tablespoons sriracha (or more if needed for extra spiciness)
  • 1 tablespoon ketchup
  • salt and pepper (to taste)
  • 1/2 tablespoon flour

Instruction

  • Spray non-stick cooking spray all around the slow cooker. Place the chicken breasts into the slow cooker.
  • In a medium-sized bowl; together the water, olive oil, honey, sriracha, and flour. Taste and season with salt and pepper. Pour the sauce on top of the chicken breasts.
  • Cook on low for 8 hours or on high for 4 hours.