Ingredients
The following ingredients have 5 Servings
- 5 boneless, skinless chicken breasts
- salt and pepper, to taste
- liquid smoke
- ⅔ cup Dijon Mustard
- ⅓ cup Honey
- 2 garlic cloves (minced)
Instruction
- Spray slow cooker with non-stick cooking spray.
- Sprinkle chicken breasts generously with salt and pepper and then give both sides a generous dousing of liquid smoke (I did 2-3 squirts on each side of the chicken breast). Place chicken breasts inside of slow cooker.
- In a bowl, mix together mustard, honey, and garlic. Pour of the top of the chicken breasts and place lid on top of slow cooker.
- Cook on LOW for 5-6 hours or HIGH 3-4 hours (but I highly recommend cooking on low).
- Remove chicken from slow cooker and serve.