Ingredients

The following ingredients have 4 Servings
  • 6 cups gluten-free bread cubes (about 10-12 ounces)
  • 6 large eggs
  • 2 cups milk of choice
  • 2 Tbsp. pure maple syrup
  • 1 tsp. pure vanilla extract
  • 1½ tsp. ground cinnamon, divided
  • Pinch of ground nutmeg
  • 1 Tbsp. coconut or organic cane sugar, optional
  • 1 lb. frozen berries of choice
  • 2 Tbsp. maple syrup
  • 1 tsp. pure vanilla extract
  • Pinch of salt

Instruction