Ingredients
The following ingredients have 6 Servings
- 4 lb Boneless Beef Roast (chuck or round roast)
- 2 Cans Beef Consumme
Instruction
- Place roast beef into your slow cooker.
- Pour beef consumme over roast beef.
- Cook on high 4 hours or on low 6-8 hours.
- Once roast beef has cooked, remove from slow cooker with tongs. Break apart lightly with two forks.
- Separate fat from beef au jus leftover in crockpot.
- Serve with buns, dip sandwiches in au jus.