Ingredients

The following ingredients have 9 Servings
  • 4-5 lbs pork shoulder or leg joint
  • 20 cloves of garlic
  • 2 tsp sea salt
  • 1 tsp black peppercorns
  • 1 cup/250ml freshly squeezed orange juice
  • 1/2 cup/125ml freshly squeezed lemon juice
  • 2 medium onions
  • 1 tsp oregano
  • 1/2 cup/125ml olive oil
  • 1 tbsp olive oil
  • 6-8 slices(100g) bacon (chopped)
  • 1 green pepper (chopped)
  • 1 onion (chopped)
  • 4 cloves of garlic
  • 1 bay leaf
  • 1/4 tsp cumin
  • 1/2 tsp oregano
  • 1 tbsp red wine vinegar
  • 800g(28oz) canned black beans
  • salt to taste
  • 85ml/1/3 cup chicken stock

Instruction